The naturally sweet, smooth and creamy taste in these Vegan Banjo Bears is from the sweetness of the Australian grown Carob beans.
This Vegan Carob Bear is blended to have a mild carob taste using Australian almonds, corn fibre and ethically sourced cocoa butter - a natural cocoa fat.
Ingredients:
Cocoa butter, organically grown carob powder (31%), almond, corn fibre, natural vanilla, emulsifier (GMO-free sunflower lecithin).
Store in a cool, dry place. Between 15 and 22 degrees celsius.
Serving size: 15g